Specialising in Confectionery Manufacturing will open up a world of opportunities. These courses have been designed to fulfil the needs of industry to access trained confectionery manufacturing technologists who will be able to develop career opportunities in technology and management.
Students of the Confectionery Manufacturing course will gain an understanding of the industry from production through processing, supervision, quality systems, packaging and product development among others.
What can I become?
This course will qualify you to work in areas such as research and development, production and quality control. You could even end up with your own business and spend your days perfecting delicious candy creations of your own!
Certificate IV in Food Science and Technology - specialising in Confectionery Manufacturing
Diploma of Food Science and Technology - specialising in Confectionery Manufacturing
For more information about studying as an international student, click here.
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