A five day hands-on course for new roasters covering:

• Sample Roasting - theory, practice and purpose

• Roasting

• Blending

• Cupping and evaluation and tasting mistakes

• Machine operation and maintenance

Date:
6 - 10 March 2010

Location:
Gold Coast Queensland at Coffee Roasters Australia

The course is run by Tracy Allen, leading USA roaster, trainer and consultant to the coffee industry.

For further enquiries and bookings in regards to William Angliss Institute Roasting Course for Start up Roasters on the Gold Coast, Queensland, contact This e-mail address is being protected from spambots. You need JavaScript enabled to view it or tel: 0422 009 792.

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