RUNNING FOR OVER 30 YEARS, THE GREAT CHEFS PROGRAM PROVIDES OUR COOKERY AND HOSPITALITY STUDENTS WITH THE OPPORTUNITY TO WORK ALONGSIDE SOME OF AUSTRALIA'S MOST RECOGNISED CHEFS.
Culinary epicureans across the city will have the chance to experience exclusive menus from well-known chefs at prices between $55-90 (including matched wines) while supporting the next generation of chefs and hospitality leaders.
Hear from the Great Chef on the night, enjoy the opportunity to taste their specially designed menu and learn about the inspiration behind their creations!
GREAT CHEFS PROGRAM 2024
GREAT CHEFS LUNCH
Great Chefs lunches are $55 for three courses and matching wine unless otherwise indicated. Lunches begin at 12:00pm.
| Date | Great Chef | Restaurant | Bookings |
| 26 - 27 June | Joseph Abboud | Rumi Restaurant | Open |
| 6 September | Ben Pollard | Trader House | Open |
| 11 - 12 September | Telina Menzies | Australian Venue Co. | Open |
GREAT CHEFS DINNER
Great Chefs dinners are $90 for four courses and matching wine unless otherwise indicated. Dinners begin at 7:00pm.
| Date |
Great Chef | Restaurant | Bookings |
|
8 - 9 April |
Tony Twitchett | Taxi Kitchen | Sold out |
|
17 - 18 April |
Adrian Clemmens |
MoVida Aqui
|
Sold out |
|
16 - 17 September |
Luke Headon | Society | Open |
|
20 - 21 November |
Stuart McVeigh |
Scott Pickett Group | Open |
Book now
We require full payment to be made before confirming and securing your booking. Call or email to book your place goodfood@angliss.edu.au or 9606 2108
