William Angliss Institute

Useful Links

The following links will provide you with more detailed information to assist you with your application.

TradeSET http://www.tradeset.com.au/
Department of Immigration and Border Protection (DIBP) http://www.border.gov.au/
Trades Recognition Australia (TRA) http://www.tradesrecognitionaustralia.gov.au/
Australian and New Zealand Standard and Classification of Occupations (ANZSCO) https://www.border.gov.au/Trav/Work/Empl/ANZSCO
Training.gov.au http://www.training.gov.au
International English Language Testing System (IELTS) http://www.ielts.org
HLTAID003 Provide First Aid http://training.gov.au/Training/Details/HLTAID003
SIT30813 Certificate III in Commercial Cookery http://training.gov.au/Training/Details/SIT30813
SIT40413 Certificate IV in Commercial Cookery http://training.gov.au/Training/Details/SIT40413
FDF30610 Certificate III in Retail Baking (Bread) http://training.gov.au/Training/Details/FDF30610
FDF30510 Certificate III in Retail Baking (Cake and Pastry) http://training.gov.au/Training/Details/FDF30510
SIT40713 Certificate IV in Patisserie http://training.gov.au/Training/Details/SIT40713

Contact us

 phone  Phone 1300 ANGLISS or +613 9606 2111

mail  Enquire online

global  International Phone +613 9606 2169

global  International Email international@angliss.edu.au