William Angliss Institute

Angliss Bistro

The Angliss Bistro provides a relaxed atmosphere to enjoy lunch serviced by cookery and hospitality students.

The Angliss Bistro seats up to 50 guests and is also available for private function hire.

Term 1: 29 Feb - 25 Mar
Term 2:
4 Apr - 24 Jun
Term 3:
1 Aug - 16 Sep
Term 4:
3 Oct – 2 Dec

Lunch 12.00pm - 2.30pm
Dinner 6.30pm - 9.30pm

Buffet Lunches - $25pp

The Angliss Bistro offers buffet lunches at select times through the year at very affordable prices.

Upcoming buffet dates:

Lunch: Tuesday 15 Nov - Friday 25 Nov (not open Mondays)
Dinner: Tuesday 15 Nov and Tuesday 22 Nov

Throughout the year, the Angliss Bistro offers a range of Themed Dinners which include three courses and tea or coffee.

Our Bistro themed dinners are finshed for 2016, please check back in 2017.

Bookings are essential.

Our VET in Schools students deliver high tea at the Bistro at select dates throughout the year. High teas will run from 3.00pm - 4.30pm.

Our VET high teas are finshed for 2016, please check back in 2017.

Devonshire Cream Tea - $5 (traditional scones with jam and cream)
Full High Tea - $10 (scones with jam and cream and ribbon sandwiches)
Decadent Indulgence - $15 (scones with jam and cream, cakes, ribbon sandwiches and a glass of sparkling wine)

All afternoon teas include tea or coffee, other beverages are available for purchase.

Bookings are essential.

Bookings and Enquiries

To book for the Angliss Bistro, please call (03) 9606 2108 or email This email address is being protected from spambots. You need JavaScript enabled to view it..


Ground Floor, Building D
550 Little Lonsdale Street, Melbourne.
Street parking is available

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Contact us

 phone  Phone 1300 ANGLISS or +613 9606 2111

mail  Enquire online

global  International Phone +613 9606 2169

global  International Email international@angliss.edu.au