William Angliss Institute

Angliss graduate scales the heights at Hotel Grand Chancellor

After graduating with a Diploma of Events, Clare McMennemin’s career is moving from strength to strength. As a conference sales executive at the Hotel Grand Chancellor in Melbourne city, Clare’s responsibilities encompass event enquiries, proposals and the full scope of project management.

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Angliss offers more for students and industry

William Angliss Institute will be able to offer more opportunities to students and industry with a $5 million investment from the Victorian Government.

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Graduate awarded Mariott Hotel, Special Achievement Award

Diploma of Hospitality student ‘Anna’ Soohyun Choi recently graduated with flying colours.

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Events students a cut above at fashion show

A team of Diploma of Events students were lucky enough to be part of the Virgin Australia Melbourne Fashion Festival 2017 Arts Program on Wednesday 15th March.

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Graduate’s passion becomes career with Burch & Purchese

Patisserie graduate Alison Marshall is finding her stride at the renowned Burch & Purchese Sweet Studio in South Yarra. Acclaimed for their exquisite creations and original flavour combinations that dazzle the palate-the studio is the brainchild of pastry chef extraordinaire Darren Purchese, and his wife, acclaimed chef and Angliss Alumni Cath Claringbold. Pairing science with sweet, the studio creates cakes, jellies, sponges, mousses and every kind of sweet confection you can imagine.

Read more: Graduate’s passion becomes career with Burch & Purchese

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