William Angliss Institute

Emergency procedures training for aviation students

Aviation students have returned from another successful trip to New Zealand to finish their practical assessments.

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Exploring Great Ocean Road tourism

Exploring the Great Ocean Road has shown a group of Advanced Diploma of Tourism students first-hand how local tourism businesses are run.

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TGI Fridays employer of choice with Angliss training

More than 42 trainees at TGI Fridays have completed the Certificate III in Hospitality as part of an industry training partnership between TGI Fridays and William Angliss Institute.

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Up and away with Global Ballooning

Passionate travel alumni Mandy Ho has realised her dream job, providing clients with the experience of a lifetime hot air ballooning.

Mandy Ho Global Ballooning

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Successful grad shares passion

Ashley Kinnersly-King is a new face in the Australian food scene, however in her short career has won multiple awards and opened Bistrot Plume, a French-influenced restaurant that is steadily gaining momentum in Geelong.

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 phone  Phone 1300 ANGLISS or +613 9606 2111

mail  Enquire online

global  International Phone +613 9606 2169

global  International Email international@angliss.edu.au