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This information is provided for Australian citizens and permanent residents only. Other prospective students should visit the international students section.

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Information that new students should know

Areas of Study

+ Baking + Food Science and Technology
+ Business + Hospitality
+ Confectionery Manufacturing + Meat Processing (Butchery)
+ Cookery + Resort Management
+ Patisserie + Tourism
+ Degrees + Travel
+ Events + Youth Programs
+ Entertainment Operations

 

Why Choose Us?

If you've set your sights on a career in the hospitality, tourism or food industries, William Angliss Institute is the place to study.

In 2008, 91.9% of William Angliss Institute graduates found work or went on to further study within six months of completing their course according to the National Centre for Education Research (NCVER) Student Outcomes Survey (2007). This success rate is approximately 7% greater than the state and national average for all vocational, education and training providers.

Future Career Opportunities

You might become a spa resort manager, executive chef, event manager, tour guide or run your own nightclub - a qualification from William Angliss Institute will provide numerous pathways to rewarding occupations. Many students also take advantage of our Careers and Employment Service to gain work experience during their course at major events like the Melbourne Cup, the Melbourne Food and Wine Festival and the Australian Open.

How Do I Start?

Use the course search on this page or click any of the links above for specific information on courses. Entry requirements vary depending on the course and courses range from one day short courses to apprenticeships, certificates, diplomas, compliance training and degrees.