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New Cafe 555 Menu

William Angliss Institute's in-house cafe, Cafe 555 has launched a new delicious menu! Make sure you check it out when you visit the Melbourne campus. For a...

Join Justin Wise from The Point Albert Park for Friday Lunch

On Friday 24 May, William Angliss Institute welcomes The Point Albert Park's Justin Wise for our Great Chefs program.   Enjoy a high quality three course...

Great Chefs Dinner 15/16 May with Scott Eddington of Mamasita

William Angliss Institute's Great Chefs program welcomes Scott Eddington - Head Chef from new Melbourne Mexican institution Mamasita for the first time. Book your...

John Patrick Conway Pastry Chef Award 2013

On Thursday 9 May, final year William Angliss Institute apprentice pastry chefs based at the Melbourne campus competed for the annual John Patrick Conway Award to...

2014 Domestic Course Guide

Notice of the 3rd William Angliss Institute of TAFE Annual Meeting

Mid-Year Expo

Congratulations HEAT Graduates

William Angliss Institute Food Expert On Why Food and Flying Don't Mix

Thierry Marx Career Development Award

Vote Buddha for Hottest Young Gun Hospo

Great Chefs Lunch with Brad Bouhalis of Mirka at Tolarno Hotel

Cafe and Bakeshop Customer Survey

Institute Chocolate Expert in the News

Annual Report 2012