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Running for 25 years, the Great Chefs program provides our cookery and hospitality students with the opportunity to work alongside some of Australia's most recognised chefs.

Taste our delicious food and see why we are the ringleaders in hospitality and professionalism. Sit back and enjoy the atmosphere of the event as our cookery and hospitality students greet and serve you with a huge smile and professionalism.

It also provides the food lovers of Melbourne the chance to experience exclusive menus from well-known chefs at prices between $55-85 (including matched wines) while supporting the next generation of chefs and hospitality leaders.

Hear from the Great Chef on the night, enjoy the opportunity to taste their specially designed menu and learn about the inspiration behind their creations!

2021 GREAT CHEFS PROGRAM

GREAT CHEFS LUNCHES

Great Chefs lunches are $55 for three courses and matching wine unless otherwise indicated.

Lunches begin at 12 midday.

 Date Day Great Chef Restaurant Wine Sponsor Status
TBA TBA Ian Curley & Shannon Martinez Lona Misa TBA  
TBA Friday Frank Camorra Movida TBA  
TBA Monday, Tuesday Scott Pickett & Karloong Lee Longrain Scotchman's Hill  

 

GREAT CHEFS DINNERS

Great Chefs dinners are $85 for four courses and matching wine unless otherwise indicated.

Dinners begin at 7:00pm.

 Date
Day
Great Chef Restaurant Wine Sponsor Status
June 10 Thursday Ben Pollard Supernormal   PAST
TBA Monday, Tuesday Nicky Riemer Bellota Wine Bar TBA  
TBA Thursday, Friday Daniel Briggs Chin Chin TBA  

Book now

Call or email to book your place goodfood@angliss.edu.au or 9606 2108

 

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