William Angliss Institute

Angliss Restaurant

Rated as one of Melbourne’s best value dining experiences, we invite you to share in a truly unique dining experience at our award winning training venue the Angliss Restaurant.
 
Angliss Restaurant is the Institute's flagship venue and the home of the Great Chefs program. The Angliss Restaurant provides a professional-standard training environment for our students and an affordable dining experience for guests. The food style offered at Angliss is a fusion of contemporary and classical influences. Guests will enjoy culinary delights from final year apprentice chefs and cookery students and impeccable fine dining service provided by hospitality students.

Lavish three course buffet lunches and dinners are also available throughout the year. These offer excellent value, with choices including soup, salads, hot dishes, roast carvery and a selection of desserts.

Term 1: 29 Feb - 25 Mar
Term 2:
4 Apr - 24 Jun
Term 3:
1 Aug - 16 Sep
Term 4:
3 Oct – 2 Dec

Lunch 12.00pm - 2.30pm
Dinner 6.30pm - 9.30pm

Buffet Lunches - $30pp

Our buffet lunches are finshed for 2016, please check back in 2017.

Buffet Dinners - $35

Our buffet dinners are finshed for 2016, please check back in 2017.

Throughout the year, the Angliss Restaurant offers a range of Themed Dinners and Degustation Nights.

Themed dinners include three courses and tea or coffee. Degustation nights feature six courses of the chef's devising.

DateTheme CoursesCost  
Mon 24 OctSpanish3$35 
Tues 25 OctGerman3$35SOLD OUT
Thu 27 OctJapanese3$35 
Tue 8 NovDegustation6$48 
Wed 16 NovThai3$35 
Fri 25 NovMexican3$35SOLD OUT
Sat 26 NovDegustation6$48SOLD OUT

Angliss Christmas lunch and dinners feature a three course set menu, with tea or coffee to finish.

Lunch - $36

November: 28, 29
December: 6, 7, 12

Dinner - $36

November: 29, 30

The Angliss Restaurant is available during our school terms for functions and special events. Our restaurants can accommodate up to 150 people for a seated dinner. There is also the option of utilising our talented Event Management students to help you plan and execute the perfect event! (Subject to availability).

Function Menu

Bookings and Enquiries

Bookings are essential. Book online below, contact (03) 9606 2108 or email This email address is being protected from spambots. You need JavaScript enabled to view it.
Please advise us of any special dietary or other requirements at the time of booking. The restaurant is fully licenced.

 

Location

Ground Floor, Building D
550 Little Lonsdale Street, Melbourne.
Street parking is available


View Larger Map

 

Contact us

 phone  Phone 1300 ANGLISS or +613 9606 2111

mail  Enquire online

global  International Phone +613 9606 2169

global  International Email international@angliss.edu.au