News MPhil launch*

https://www.angliss.edu.au/about/news/news-mphil-launch/
and Exegesis. As a specialist institution focused on, and with close and proactive links to, the increasingly ... The M.Phil (Praxis and Exegesis), with its emphasis on a research-based creative project, lends itself particularly

News - Fine Food*

https://www.angliss.edu.au/about/news/news-fine-food/
leading trade exhibition for the food industry, has been a huge success for William Angliss Institute ... Women in Foodservice Awards finalists and winners for their outstanding contribution to shaping the future

News- ocean-made seafood*

https://www.angliss.edu.au/about/news/news--ocean-made-seafood/
As we grow our new postgraduate programs, we put the spotlight on different businesses within the food ... food industry, each one a pivotal link in the chain of a food system that links to gastronomy. Here we

News - Carlos Garcia*

https://www.angliss.edu.au/about/news/news-carlos-garcia/
Colombian student Carlos Garcia is using his enthusiasm for tourism to lead a project in which students can start ... company, where he met Tony Carne, the General Manager for Urban Adventures. "Tony gave me the opportunity to

News - Scholarships 2019*

https://www.angliss.edu.au/about/news/news-scholarships-2019/
have been that of gratitude, pride, and passion for their chosen industry. Recipients were also pleased ... has been running for more than 20 years and sees hundreds of hot cross buns baked on the Melbourne campus

Step up for scholarship support

https://www.angliss.edu.au/about/news/step-up-for-scholarship-support/
Scholarship recipient Chelsea Grace Boehm has urged other ... students to apply for William Angliss Institute’s scholarships which are now open for 2022.

Le Gateaux

https://www.angliss.edu.au/shortcourses/le-gateaux-/
mousses, dacquoise, meringue and chocolate ganache. On completion of this class you will receive a digital ... call  short course on 9606 2168 or email  ShortCourses@angliss.edu.au All images are for representation purposes

Alumni - Focus on Victorian Wine and Cheese pairing event

https://www.angliss.edu.au/events-hub/angliss-alumni-event-focus-on-victorian-wine-and-cheese-pairing-event/
event concludes. The Angliss Restaurant will be open for a la Carte dinner at 7pm & we recommend you book ... Responsible Service of Alcohol laws and regulations.  For further enquiries, please email: alumni@angliss.edu

Baking Essentials : Danish Pastries

https://www.angliss.edu.au/shortcourses/patisseries-viennoiseries-danish/
well as fruit fillings. In this comprehensive, hands on class, the secrets and techniques of multilayered ... deconstructed. Consisting of comprehensive hands on instruction, this class will enable you to create

Knife Skills

https://www.angliss.edu.au/shortcourses/knife-skills/
Through a combination of demonstration and hands-on experience, our Chef will instruct you in the precise ... the kitchen. This class offers a practical, hands-on experience aimed at developing your cutting skills