News - Nicky Riemer*

https://www.angliss.edu.au/about/news/news-nicky-riemer/
Nicky delivers a meal to remember at Great Chefs Noted alumni Nicky Riemer showcased the wine-friendly ... wine-friendly European dishes she's become famous for at a recent Great Chefs dinner, delighting loyal

Graduate Diploma of International Hospitality Entrepreneurship

https://www.angliss.edu.au/courses/hospitality/hospitality-management/graduate-diploma-of-international-hospitality-entrepreneurship/
Disclaimer Applications for this course are now open for commencement in the February and July 2026 Intakes ... at any time. Further information will be provided on this website, prior to each enrolment period.  Fees

The Angliss Alum making the world a better place one dessert at a time

https://www.angliss.edu.au/about/news/the-angliss-alum-making-the-world-a-better-place-one-dessert-at-a-time/
Pushkar began a journey into veganism and decided to work in an environment where monetary success ... success wasn’t his only goal. Pushkar was looking for purpose, and Mahadeva's Kitchen was his answer.

William Angliss Institute teacher recognised for excellence in training

https://www.angliss.edu.au/about/news/william-angliss-institute-teacher-recognised-for-excellence-in-training/
Chef Dale Lyman was joint winner of the Tourism Training Australia Teacher/Trainer of the Year 2021, in the ... category of Trainer in the area of Commercial Cookery, on 6 December 2021.

Hotel management a dream career for Angliss alum

https://www.angliss.edu.au/about/news/hotel-management-a-dream-career-for-angliss-alum/
range of fields including managing employees and for planning, marketing, coordinating and administering ... teacher-guided and helped us throughout this process. For example, our teacher would help us to identify any

Meals with Impact Inspires for International Women’s Day

https://www.angliss.edu.au/about/news/meals-with-impact-inspires-for-international-womens-day/
  For a day dedicated to celebrating women and their incredible achievements and contributions to society ... explained the impact they have had in closing the gap on gender inequity and supporting women within this

Gold and Silver for Angliss Hospitality Students at WorldSkills 2025

https://www.angliss.edu.au/about/news/gold-and-silver-for-angliss-hospitality-students-at-worldskills-2025/
Two other students also represented the Institute on the national stage. Lourdes Lagatule, studying the ... Cookery/Certificate IV in Patisserie, received a Medallion for Excellence in Patisserie while Ryan Wu, completing

Upskilling her patisserie knowledge is the right chemistry for Francesca

https://www.angliss.edu.au/about/news/upskilling-her-patisserie-knowledge-is-the-right-chemistry-for-francesca/
Turn your sugar obsession into a specialty skill. With patisserie skills, you could be ... international culinary team. After working as a chef for nine years in London and Rome, Francesca Papo started

Graduate Certificate of International Hospitality Entrepreneurship

https://www.angliss.edu.au/courses/hospitality/hospitality-management/Graduate-certificate-of-international-hospitality-entrepreneurship/
Disclaimer Applications for this course are now open for commencement in the February and July 2026 Intakes ... at any time. Further information will be provided on this website, prior to each enrolment period.  Fees

Food Handlers – Hospitality-SITXFSA005, (FACE TO FACE) - VIC

https://www.angliss.edu.au/shortcourses/food-handlers--hospitality-sector-victoria--on-campus-face-to-face-training/
Handlers Course (SITXFSA005 – Use Hygienic Practices for Food Safety) A food handler is anyone who works in ... This accredited course provides essential training for individuals working with food in the hospitality