Angliss alumni Jung Eun Chae receives Melbourne Food and Wine Festival’s Trailblazer Award

https://www.angliss.edu.au/about/news/angliss-alumni-jung-eun-chae-receives-melbourne-food-and-wine-festivals-trailblazer-award/
more! "People appreciate that I focus more on cooking and less on running a business. I free myself from ... management by running a one-person, micro-sized restaurant. I'm able to focus on delivering quality dining

Angliss Annual Careers and Employment Expo 2022

https://www.angliss.edu.au/about/news/angliss-annual-careers-and-employment-expo-2022/
career pathways and meet with businesses looking for talent. Students also had the chance to speak to ... discuss their career pathways beyond graduation. For businesses, the annual Careers and Employment Expo

Have You Experienced an Enchanted Patisserie Forest High Tea?

https://www.angliss.edu.au/about/news/have-you-experienced-an-enchanted-forest-patisserie-high-tea/
enjoying meticulously crafted high tea delights on arrival and at forest-themed table settings, all ... who has been guiding students for the annual Patisserie High Tea for thirteen years, emphasized the

Admissions Info - Local

https://www.angliss.edu.au/study-with-us/admissions-info-local/
Angliss Institute and we look forward to seeing you on campus. There are five steps in the enrolment process: ... students applying for Degree level courses must apply through VTAC. Students applying for Certificate courses

Angliss student Jimmy Han wins Nestlé Golden Chef of the Year

https://www.angliss.edu.au/about/news/angliss-student-jimmy-han-wins-nestle-golden-chef-of-the-year/
Australia's longest running and most credible competition for young chefs. Achieving triple gold medals in the ... chef to achieve triple golds for his menu creations, but in a first for the competition, he also took

Students toast William Angliss Institute Australian Award success

https://www.angliss.edu.au/about/news/students-toast-william-angliss-institute-australian-award-success/
provider of the Year at the Australian Training Awards on November 18. The award recognises a registered training ... Degrees as well as training and consulting services for businesses, the Institute is unique in its offering

Have you tried G & Tea?

https://www.angliss.edu.au/about/news/have-you-tried-g--tea/
in teams, they crafted and presented their new cocktails for judging by Dilmah CEO Dilhan C. Fernando and ... flavours and the clever name also gained points for creating something unique that consumers would want

Angliss Patisserie High Tea Gallops into Success

https://www.angliss.edu.au/about/news/angliss-patisserie-high-tea-gallops-into-success/
Aurelie Germanier assisting in each one. "It's a special occasion for Certificate IV in Patisserie students ... to industry standards and for paying customers. It's also an opportunity for them to invite their families

Education Quality Management

https://www.angliss.edu.au/about/scholarly-practice/education-quality-management/
aimed at ensuring quality and improving outcomes for students, clients and stakeholders. The Institute's ... aimed at ensuring quality and improving outcomes for students, clients and stakeholders; achieving the

Small cup means big flavour in coffee-mad Melbourne*

https://www.angliss.edu.au/about/news/news--coffee-expert-mel-caia/
and industry engagement are vital to know about new trends, coffees and types of brews, equipment and ... well as her extensive knowledge of coffee origins, new coffee processing techniques and roasting profiles