Industry Insights: Q&A with a Culinary Expert

Join us for a practical and inspiring Industry Insights webinar with culinary expert Andrew Cleland, one of William Angliss Institute’s seasoned culinary management lecturers.

In this live Q&A, we go behind the scenes with Andrew to uncover what it really takes to thrive in the fast-paced world of food. Whether you're considering cookery or culinary management—or just want the inside scoop on a chef’s day-to-day—this session is your chance to ask questions and hear real talk from someone who’s lived it.