Stay connected with industry by attending our Virtual Networking event

https://www.angliss.edu.au/about/news/stay-connected-with-industry-by-attending-our-virtual-networking-event/
changed the format to online. With different sessions for all areas focus, students can now learn from our ... Executive Chef Peter Rowland Matthew Haigh's reputation for exceptional quality, creativity and innovation is

Naro bakes - a slice of Melbourne’s best

https://www.angliss.edu.au/about/news/naro-bakes-a-slice-of-melbournes-best/
extraordinaire and cookery alumni Carla Montanaro was dubbed one of the foodie highlights of Melbourne's lockdowns ... the pleasure of trying one of her pies, you might be surprised to learn that one of Melbourne's favourite

Tasty nutrition reigns at Food Science Product Launch

https://www.angliss.edu.au/about/news/tasty-nutrition-reigns-at-food-science-product-launch/
took centre stage at the Student Product Launch for the Diploma of Food Science and Technology, including ... products. "What we saw during the judging was a passion for the storyline. Each student was clearly able to talk

Scholarships support students to excel through tough times

https://www.angliss.edu.au/about/news/scholarships-support-students-to-excel-through-tough-times/
the support for new specialist equipment as well as living costs and continued study. For Kai Yee Ho, ... savings meant that I can now continue my studies." For industry partners, the scholarships are an opportunity

Academic Profile - Tim O'Donnell

https://www.angliss.edu.au/research/academic-staff/academic-profile-tim-odonnell/
specialises beverage management and sensory education for the hospitality industry. He completed a Master of ... Australia and New Zealand, in wine and beverage within high-end dining establishments. He sits on the national

Academic Profile - Dr Kijung Choi

https://www.angliss.edu.au/research/academic-staff/academic-profile-dr-kijung-choi/
marketing, with a particular emphasis on the impact of technologies on hospitality and travel experiences ... University, 2019 Master of Education, University of New England, 2014 Master of Hotel Management, Sejong

A pathway to follow your passion

https://www.angliss.edu.au/about/news/a-pathway-to-follow-your-passion/
across the globe, and Jashanjit Singh is continuing on his journey that started at Angliss in Singapore ... connected with tourism and hospitality professionals. "One of the most valuable things I learned during my time

Giveaway – T&Cs

https://www.angliss.edu.au/open-day/giveaway-terms-conditions/
2. Terms and conditions of entry By registering for Open Day via the registration form the entrant accepts ... clicking on the unsubscribe link at the bottom of the communication. For a more detailed explanation on how

Passion Drives Career Success

https://www.angliss.edu.au/about/news/passion-drives-career-success/
fed my desire to continuously learn and grow, gain new experiences and always aim to be a better person ... medical administration prior to this and my aim for enrolling was to learn more about myself, to challenge

William Angliss Institute Awarded Self Accrediting Authority Status

https://www.angliss.edu.au/about/news/william-angliss-institute-awarded-self-accrediting-authority-status/
self-accredit its degree programs without the need for TEQSA approval. This includes the degree programs ... specialist training centre for food, tourism, hospitality, and events. In fact, we are one of only a select number