Angliss students serve up aces at Australian Open

https://www.angliss.edu.au/about/news/angliss-students-serve-up-aces-at-australian-open/
Delaware North, is the hospitality services provider for the event and came to the Melbourne campus to speak ... Trinh also applied for the opportunity and recommends it to future students, "Working for the Australian

Ebony’s Path to a Dream Job in Events at MECCA

https://www.angliss.edu.au/about/news/ebonys-path-to-a-dream-job-in-events-at-mecca/
moulded to be an event person.” No day is the same for this Angliss graduate: “I don’t think I could work ... teacher like her mum, she did take on her mum’s love for lists and being orderly. “We always had a family

Angliss Alumni at International Women’s Day

https://www.angliss.edu.au/about/news/angliss-alumni-on-role-models--mentors-at-international-womens-day/
take initiative to make Australia a better place for gender equality." Her time in the union movement ... better and safer place for women. "This included better rostering arrangements for working mothers, supporting

Childhood favourite turned dream career

https://www.angliss.edu.au/about/news/alumni-profile-mikayla-bishop/
since I was a kid. I think I have my mum to thank for that. Growing up, my brother and I never ate store-bought ... afternoon I'd sit at the bench watching Mum bake for the week. I would be watching but mostly waiting

About

https://www.angliss.edu.au/about/
Institute is Australia's largest specialist centre for foods, tourism, hospitality and events education ... over 85 years of experience. We provide training for local and international students based on campus

Gabby’s creating unforgettable experiences at Melbourne River Cruises*

https://www.angliss.edu.au/about/news/gabbys-creating-unforgettable-experiences-at-melbourne-river-cruises/
Doing what you love and getting paid for it is rare. So when Gabby Sexton was offered a place in the ... Cruises. Her experienced-based training prepared her for the day-to-day responsibilities at work. As their

A winding path to tourism career

https://www.angliss.edu.au/about/news/a-winding-path-to-tourism-career/
Theatre, cementing her decision to follow her passion for tourism into completing a degree. While in Spain ... sustainability in a country that relies on tourism for their economy was really interesting to see possible

Students Rise to Great Chefs Challenge

https://www.angliss.edu.au/about/news/students-rise-to-great-chefs-challenge/
student Darcy White was grateful for the opportunity. "The highlight for me was spending time with other ... coconut praline The program has been a launching pad for many apprenticeships at iconic restaurants, including

Culinary Management Students Explore Native Australian Flavours

https://www.angliss.edu.au/about/news/culinary-management-students-explore-native-australian-flavours/
Australian ingredients was the focus of a workshop for Angliss Bachelor of Culinary Management students ... Culinary Garden, collecting additional ingredients for their creations. As the focus on using native ingredients

Celebrating 30 Years of Great Chefs Success

https://www.angliss.edu.au/about/news/celebrating-30-years-of-great-chefs-success/
platform for learning, innovation, and collaboration. From Apprentice to Great Chefs Coordinator For more ... Chefs Raymond Capaldi and Barry Vera. It was natural for me to continue assisting, along with other chefs