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Whether you’re a guest or an Angliss student, Restaurant Rubric provides a new dining experience at our Sydney training restaurant.

The Angliss fully-equipped training facilities have been adapted into a fine restaurant dining experience where as a Sydney-based student you get to try out your skills and Sydney customers get to try out different types of cuisines. Restaurant Rubric provides an excellent training ground for budding professionals in a very strong growing industry!

Prices

Breakfast - $5.00
Lunch - $15.00 - $20.00
Dinner - $30.00

Location

11 Bowden St, Alexandria
NSW 2015 Australia
Street parking is available.

Bookings

Book Online

Call: (02) 9125 5111 
Email: trainingnsw@angliss.edu.au

Bookings are essential.

Opening times

Date

Service

Meal type

Prepared and served by

Sitting Times

March

Wednesday 27 March

Lunch/ Dinner

Set menu

Students

L - 12pm or 12:30pm

D - 6pm or 6:15pm

Thursday 28 March

Lunch/ Dinner

Set menu

Students

L - 12pm or 12:30pm

D - 6pm or 6:15pm

Friday 29 March

Lunch/ Dinner

Set menu

Students

L - 12pm or 12:30pm

D - 6pm or 6:15pm

April

     

 

Wednesday 3 April

Lunch/ Dinner

Set menu

Students

L - 12pm or 12:30pm

D - 6pm or 6:15pm

Thursday 4 April

Lunch/ Dinner

Set menu

Students

L - 12pm or 12:30pm

D - 6pm or 6:15pm

Friday 5 April

Lunch/ Dinner

Set menu

Students

L - 12pm or 12:30pm

D - 6pm or 6:15pm

Wednesday 10 April

Lunch/ Dinner Set menu Students

L - 12pm or 12:30pm

D - 6pm or 6:15pm

Thursday 11 April

Lunch/ Dinner Set menu Students

L - 12pm or 12:30pm

D - 6pm or 6:15pm

May

       

Wednesday 8 May

Asian Degustation Lunch

Set menu

Hospitality Teachers

L - 12pm 

Friday 10 May  Breakfast/ Italian Lunch

B - A la carte

L - Set menu

Hospitality Teachers

B - 7:45am

L - 12pm or 12:30pm

Tuesday 14 May Asian Degustation Lunch Set menu Hospitality Teachers

L - 12pm 

Friday 17 May Breakfast/ Italian Lunch

B - A la carte

L - Set menu

Hospitality Teachers

B - 7:45am

L - 12pm or 12:30pm

Tuesday 21 May Asian Degustation Lunch  Set menu Hospitality Teachers L - 12pm 
Wednesday 22 May Breakfast  A la carte Hospitality Teachers B - 7:45am
Thursday 23 May Asian Degustation Lunch  Set menu Hospitality Teachers L - 12pm 
Friday 24 May Breakfast A la carte Hospitality Teachers B - 7:45am

June 

       
Wednesday 5 June Lunch/Dinner A la carte Students L - 12pm or 12:30pm

D - 6pm, 6:15pm or 6:30pm

Thursday 6 June Lunch/Dinner A la carte Students L - 12pm or 12:30pm

D - 6pm, 6:15pm or 6:30pm

Friday 7 June Lunch/Dinner A la carte Students L - 12pm or 12:30pm

D - 6pm, 6:15pm or 6:30pm

Wednesday 12 June Lunch/Dinner A la carte Students L - 12pm or 12:30pm

D - 6pm, 6:15pm or 6:30pm

Thursday 13 June Lunch/Dinner A la carte Students L - 12pm or 12:30pm

D - 6pm, 6:15pm or 6:30pm

Friday 14 June Lunch/Dinner A la carte Students L - 12pm or 12:30pm

D - 6pm, 6:15pm or 6:30pm

Wednesday 19 June Lunch/Dinner A la carte Students L - 12pm or 12:30pm

D - 6pm, 6:15pm or 6:30pm

Thursday 20 June Lunch/Dinner A la carte Students L - 12pm or 12:30pm

D - 6pm, 6:15pm or 6:30pm

Friday 21 June Lunch/Dinner A la carte Students L - 12pm or 12:30pm

D - 6pm, 6:15pm or 6:30pm

Bookings and Enquiries

Rubric-Restaurant-Sydney-Bar.jpg

Restaurant Rubric

For more information or to make a booking please

BOOK ONLINE

call (02) 9125 5111

or email

Training NSW

Bookings are essential.