Take The Cake with Melbourne Food and Wine Festival

https://www.angliss.edu.au/about/news/take-the-cake-with-melbourne-food-and-wine-festival/
As part of our 80th anniversary, William Angliss Institute was invited by the Melbourne Food ... Square, we would like to share some of the cakes here for everyone to enjoy. We hope to do this again when

Supreme Events Impress

https://www.angliss.edu.au/about/news/supreme-events-impress/
The Travellers Aid Australia's Workforce Social Event was managed by students Maddie ... Virtual event was a wonderful learning experience for the team. "It highlighted their resilience and ability

Foods Timetables

https://www.angliss.edu.au/study-with-us/student-experience/timetables/foods-timetables/
Please note: Where applicable, for some courses there might be more than one group. In this case, multiple

Melanie Williams - Research Page

https://www.angliss.edu.au/research/academic-staff/academic-profile-associate-professor-melanie-williams/melanie-williams-research/
Journal Articles Williams, M. (2021). The pedagogy of innovation: collaborative challenge-based ... education framework developing the graduate capabilities for a post-pandemic “normal.” CAUTHE 2022 Conference

Stress Less Week

https://www.angliss.edu.au/about/news/stress-less-week/
Yes, SWOTVAC and assignment week is here! We know many of you we'll have lots of ... more. The 20-minute rule It's challenging to study for hours and be effective. Break it into 20-minute sessions

Secondary students enjoy online cooking classes

https://www.angliss.edu.au/about/news/secondary-students-enjoy-online-cooking-classes/
VCE VET professional cookery teachers Michael Ng and Gabi McCarthy are delivering practical ... during Stage 4 lockdown. As part of the program for Vocational Education and Training delivered to secondary

Diversity and creativity features at product showcase

https://www.angliss.edu.au/about/news/diversity-and-creativity-features-at-product-showcase/
All final year students from the Diploma of Food Science and Technology participated in the major ... This year's Student Product Development Showcase for Diploma of Food Science and Technology students at

Exotic flavours tempt Melburnians in lockdown

https://www.angliss.edu.au/about/news/exotic-flavours-tempt-melburnians-in-lockdown/
Angliss graduate Nabil Ansari was inspired to create Indian dishes from his homeland ... including French techniques to stabilise the sauce for my 15-hour butter chicken," Nabil said. Nabil's ice-cream

Stopping to smell the roses in Sydney

https://www.angliss.edu.au/about/news/stopping-to-smell-the-roses-in-sydney/
Time flies when you're busy! We've been working around the clock in our Sydney campus ... morning, mixing, measuring and baking hot cross buns for all to enjoy. These fantastic creations were shared

Angliss invites you to our Melbourne Open Day 2022 Catch-Up TV

https://www.angliss.edu.au/about/news/angliss-invites-you-to-our-melbourne-open-day-2022-catch-up-tv/
Watch a selection of Open Day Highlights in your own time and explore what Angliss has ... inspired me to pursue Food and Hospitality as a career for the future." Open Day Attendee Learn about Brunswick