Angliss selects VTIC entrepreneur candidate

https://www.angliss.edu.au/about/news/angliss-selects-vtic-entrepreneur-candidate/
Entrepreneurial Award. The award supports and encourages new ideas and the spirit of entrepreneurship and innovation ... Victoriathat aims to increase visits to regional Victoria with nature-based tours for adults and children with

Apprentice Butcher will soon compete in World Butchers' Challenge USA

https://www.angliss.edu.au/about/news/apprentice-butcher-will-soon-compete-in-world-butchers-challenge-usa/
Tyquin recently competed in the selection trials for the 2022 World Butchers' Challenge and has been selected ... World Butcher's Challenge to be held across two days on 2 - 3 September 2022 in a 15,000-seat stadium in

It’s Never Too Late to Change: Priyanka’s Career Pivot to Tourism

https://www.angliss.edu.au/about/news/its-never-too-late-to-change-priyankas-career-pivot-to-tourism/
industry, Priyanka Nijhawan knew it was time for a new direction. It was during a life-changing group ... she discovered her new calling, which is tourism. “I was the only local Indian on the tour,” Priyanka

How to Pay

https://www.angliss.edu.au/study-with-us/admissions-info-local/fees-and-payments/how-to-pay/
fees associated with your course and to make plans for how you will cover the costs. Your Statement of Fees ... fees. You will be only be charged one semester at a time based on the units that you enrol into. After

Serving up nutritious meals is child’s play

https://www.angliss.edu.au/about/news/serving-up-nutritious-meals-is-childs-play/
Getting children to eat broccoli is one of Chef Henry Pun’s latest obsessions as part of his job as a ... the community by supplying free plant-based meals for front line workers – producing over 1,000 meals in

Angliss Butcher Named Australia’s Apprentice of the Year

https://www.angliss.edu.au/about/news/angliss-butchery-apprentice-named-australias-apprentice-of-the-year/
William Angliss Institute graduate Matthew Tyquin for being named the 2024 Australian Apprentice of the ... exceptional dedication, skill and passion for the butchery trade. Reflecting on the win, he described it as surreal

Angliss chef shares cultural knowledge with Gardening Australia

https://www.angliss.edu.au/about/news/angliss-chef-shares-cultural-knowledge-with-gardening-australia/
ingredients straight from the garden. Catch Sam on the latest episode of Gardening Australia  A couple of ... meal using these ingredients for the segment, Sam also shared the recipe for seared Kangaroo and Sweet Potato

First Prize in the Dilmah Tea Maker's Tea-Inspired Dessert Competition 2024!

https://www.angliss.edu.au/about/news/yeji-wins-first-prize-in-the-dilmah-tea-makers-tea-inspired-dessert-competition-2024/
Maker's Tea-Inspired Dessert Competition, earning a visit to Dilmah in Sri Lanka. Yeji expressed her happiness ... boosted her confidence. "Today will be remembered as one of my best days, not only because I won the competition

Advanced Espresso

https://www.angliss.edu.au/shortcourses/advanced-espresso/
  This is an advanced course and students must have industry experience or have completed ... 1001007 WA04001 advanced-espresso <p>See dates tab for times and dates</p> <p></p> 275.0 AUD   This is

Holders of Knowledge. Keepers of Secrets!

https://www.angliss.edu.au/about/news/holders-of-knowledge.-keepers-of-secrets
is the first point of contact for hotel guests and is responsible for providing information and fulfilling ... no matter how outlandish they may be. They draw on their impeccable knowledge of their city and their