A love of travel brings Nathan to a new career destination

https://www.angliss.edu.au/about/news/a-love-of-travel-brings-nathan-to-a-new-career-destination/
After working in the finance and ... consulting industries for 20 years in project management, Nathan felt it was the right time for a career change

Bachelor of Resort and Hotel Management (International Practice)

https://www.angliss.edu.au/courses/hotel-management/resort-management/bachelor-of-resort-and-hotel-management-international-practice/
Disclaimer Applications for this course are now open for commencement in the February and July 2026 Intakes ... and charges information.  ATAR Based Admission (For applicants who will be selected wholly or partly

Graduate Certificate of International Hospitality Entrepreneurship

https://www.angliss.edu.au/courses/hospitality/hospitality-management/Graduate-certificate-of-international-hospitality-entrepreneurship/
Disclaimer Applications for this course are now open for commencement in the February and July 2026 Intakes ... entrepreneurial mindset in leading people, business analysis for decision making and be recognised as reflective individuals

Tourism careers assured with industry investment and free TAFE courses

https://www.angliss.edu.au/about/news/tourism-careers-assured-with-industry-investment-and-free-tafe-courses/
recognised qualifications from the specialist centre for foods, tourism, events and hospitality training, ... graduates will be uniquely skilled for opportunities coming from the new tourism projects announced across

How a passion for dance and travel can lead to creating great events

https://www.angliss.edu.au/about/news/how-a-passion-for-dance-and-travel-can-lead-to-creating-great-events/
with life skills and relationships I will tap into for years to come," said Samantha. "The course has given ... COVID-19 and isolation struck, it seemed only natural for Samantha to create a dance community on campus and

Certificate II in Baking

https://www.angliss.edu.au/courses/foods/baking/certificate-ii-in-baking/
pension card, you may be able to access a concession for tuition fees Full Fee: you will pay the full fee ... rate if you do not meet the eligibility criteria for any of the above.  Find additional information about

Le Gateaux

https://www.angliss.edu.au/shortcourses/le-gateaux-/
In this demanding class you will explore the techniques of producing classic and contemporary ... email  ShortCourses@angliss.edu.au All images are for representation purposes only Note : The session includes

Hole Lotta Love - VIC

https://www.angliss.edu.au/shortcourses/hole-lotta-love---vic/
Doughnut miss out on this class; it’s jam packed with flavour. Man cannot live on bread alone…so ... crisp and airy pastry dough (including a recipe for Beignet  - batter fried donut), and then fill your

New Meating Needs program combines apprentice training and charity

https://www.angliss.edu.au/about/news/new-butchery-meating-needs-program-combines-apprentice-training-and-charity/
them comprehensive knowledge and skills required for the boning task," Peter said. Once the various meat ... common in butcher shops these days so it's important for upcoming apprentices like me to learn this skill

Undergraduate Certificate of Event Operations

https://www.angliss.edu.au/courses/events/
available for July 2021 intake only. The Certificates are delivered wholly online and are available for international ... on your individual circumstances and eligibility for a government-subsidised place at the time of enrolment