Angliss chef shares cultural knowledge with Gardening Australia

https://www.angliss.edu.au/about/news/angliss-chef-shares-cultural-knowledge-with-gardening-australia/
Chef Sam May was keen to showcase these ingredients and said he draws from two different ... meal using these ingredients for the segment, Sam also shared the recipe for seared Kangaroo and Sweet Potato

Indigenous Training

https://www.angliss.edu.au/industry/indigenous-training/
Aboriginal or Torres Strait Islander with a passion for delicious food and cooking or want to learn about ... support you need, we are here to help.   Contact us for more information National Training Koori Liaison

News - Nicky Riemer*

https://www.angliss.edu.au/about/news/news-nicky-riemer/
Nicky delivers a meal to remember at Great Chefs Noted alumni Nicky Riemer showcased the wine-friendly ... wine-friendly European dishes she's become famous for at a recent Great Chefs dinner, delighting loyal

Boiron supports students

https://www.angliss.edu.au/about/news/boiron-supports-students/
William Angliss Institute and Les vergers Boiron are continuing to work in partnership teaching ... confectionary, desserts and in developing recipes for those with special dietary requirements. “Our students

Undergraduate Certificates

https://www.angliss.edu.au/study-level/
Jump into higher education with a 6-month Undergraduate Certificate. These new qualifications ... online preparation course designed to set you up for success with the tools to study, you will have access

SJC -Crafting Resumes, Cover Letters and Key Selection Criteria

https://www.angliss.edu.au/events-hub/resumes-cover-letters-workshop-march-2024/
Crafting Resumes, Cover Letters and Key Selection Criteria In this session you will discover and ... in an Australian resume  Whether you're applying for part-time roles or graduate positions, this event

SJC - Starting a Business: Q&A with Value Nation

https://www.angliss.edu.au/events-hub/starting-a-business-qa-with-value-nation/
Starting a Business: Q&A with Value Nation Hear from Mohammed Yassin, Co-Founder of Value ... and more! The webinar recording if you register for the event Starting a Business: Q&A with Value Nation

Paul Taylor - Research Page

https://www.angliss.edu.au/research/academic-staff/academic-profile-paul-taylor/paul-taylor-research-page/
Journal Articles Taylor, P., Frost, W., & Frost, J. (2022). Building resilient local tourism ... presentation]. CAUTHE 2017: Time For Big Ideas? Re-thinking The Field For Tomorrow, Dunedin, New Zealand

News - Indigenous culinary masterclass*

https://www.angliss.edu.au/about/news/news-indigenous-culinary-masterclass/
conducted an indigenous ingredients masterclass for a class of Bachelor of Culinary Management students ... conducted an indigenous ingredients masterclass for a class of Bachelor of Culinary Management students

Higher Level Skills Program QLD

https://www.angliss.edu.au/industry/develop-your-workforce/qld/higher-level-skills-program-qld/
continue their studies. Eligibility To be eligible for the Higher Level Skills program, individuals must: ... by the department. The fee amount is a decision for the PQS. Course fees relating to Higher Level Skills