Nestlé Golden Chef Award winner announced

https://www.angliss.edu.au/about/news/nestle-golden-chef-award-winner-announced/
Chef’s Hat Award offers apprentice and young chefs a unique opportunity to improve and showcase their skills ... front of a live audience at Fine Food Australia at the Melbourne Convention & Exhibition Centre for a $10

Bakery award combines with WorldSkills to showcase student talent

https://www.angliss.edu.au/about/news/bakery-award-combines-with-worldskills-to-showcase-student-talent/
Angliss Institute students. Participants presented a set of patisserie creations including tortes, cakes ... As part of their entry, contestants had to write a 1000-word essay about where they see themselves in

Scholarships Support Angliss Students

https://www.angliss.edu.au/about/news/Scholarships-Support-Angliss-Students/
Recruitment and Services Sarah Lawrie, followed by a motivational speech by former scholarship recipient ... assessment deadlines and your final exams. I was also a little nervous to graduate. Please remember, you will

Georgia’s international exchange lands her in London

https://www.angliss.edu.au/about/news/georgias-international-exchange-lands-her-in-london/
sponsored by STR Global (data delivery and analytics) as a part of her assignment. Today, Georgia is thrilled ... and I am adding a lot of value to the database through my own research. There are a lot of opportunities

Enthusiastic innovation dominate s at Food Science Product Launch

https://www.angliss.edu.au/about/news/enthusiasm-and-innovation-dominate-at-food-science-product-launch/
including hot honey butter, strawberry popsicles and a turmeric based drink. The judges, Halcyon Proteins ... receiving a William Angliss Institute Short Courses voucher. Third Place: Carol Kovacs, with a Hungarian

Matteo Pignatelli wins lifetime achievement award*

https://www.angliss.edu.au/about/news/matteo-pignatelli-wins-lifetime-achievement-award/
Restaurant & Catering HOSTPLUS Awards for Excellence. A leading restauranteur, Matteo was recognised for his ... the Victorian restaurant industry. Graduating with a Diploma of Business in Hospitality Management from

Archive

https://www.angliss.edu.au/research/funded-academic-projects/archive/
Creating and sustaining a strong future for volunteering in Australia  Funding Scheme: Australian Research ... be done to help more people start to volunteer in a range of sectors, including tourism and events. The

Angliss student Jimmy Han wins Nestlé Golden Chef of the Year

https://www.angliss.edu.au/about/news/angliss-student-jimmy-han-wins-nestle-golden-chef-of-the-year/
achieve triple golds for his menu creations, but in a first for the competition, he also took out the Best ... he had a good chance of winning Golden Chef of the Year but he was still nervous. "I had such a sigh of

Angliss rising star Max is no flash in the pan

https://www.angliss.edu.au/about/news/angliss-rising-star-max-burke-is-no-flash-in-the-pan/
juice, cardamom and ginger set in aspic jelly with a French-inspired gribiche sauce (hardboiled egg yolk ... the pressure of the competition because it emulated a busy kitchen, which he regularly encounters in his

Grow Your Future at Angliss

https://www.angliss.edu.au/current-students/grow-your-future-at-angliss/
it won’t take long for you to gain a degree qualification! As a current student, you will also gain ... preferential entry into our Degree programs, allowing for a seamless transition to the next stage in your career