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Concessions
https://www.angliss.edu.au/study-with-us/admissions-info-local/fees-and-payments/concessions/concessions If you are a vocational education student, you may be entitled to a concession on your fees ... fees if you are in a government subsidised place and you meet the eligibility criteria. In general, you
Melanie Williams - Research Page
https://www.angliss.edu.au/research/academic-staff/academic-profile-associate-professor-melanie-williams/melanie-williams-research/Blaer, M., Whitelaw, P., & Wilson-Evered, E. (2020). A Suite of System Dynamics T&L Simulations and Games ... McLean, D., Mancini, J., Williams, M., & Mitton, A. (2018). Addressing the challenge of scholarship and
WORLD’S LONGEST LUNCH THRILLS STUDENTS
https://www.angliss.edu.au/about/news/worlds-longest-lunch-thrills-students/production line in such a large catering event works and the importance of teamwork. “A highlight of the day ... kitchen, and who really made you feel like a valued part of such a big event.” She encouraged students to
From high school to hotel school*
https://www.angliss.edu.au/about/news/news---from-high-school-to-hotel-school/his career was headed in. In 2017 Emil completed a Victorian Certificate of Applied Learning (VCAL) at ... at our Melbourne campus, where he graduated with a Certificate II in Kitchen Operations. As part of his
News- STR competition*
https://www.angliss.edu.au/about/news/news--str-competition/Tayla Mangles and Lucinda Yu received sixth place in a fierce competition against 23 global teams. It is ... at the final". "It is a time to celebrate the achievement of our students and is a good example for other
An Angliss Special - Caramelised Apple Crumble Recipe
https://www.angliss.edu.au/about/news/an-angliss-special-caramelised-apple-crumble-recipe/Who doesn't love a caramelised apple crumble? It's always a crowd favorite. And we're excited to share ... chef-approved recipe! What you need to prepare Bowl A - Sweet Short Pastry ¾ cup of butter ½ cup of caster
Online Collaborations with Padlet
https://www.angliss.edu.au/about/news/online-collaborations-with-padlet/Asking questions or raising a point in a large class can be daunting for some students. William Angliss ... those who’s English is a second language may feel nervous about speaking in front of a large class and therefore
First Prize in the Dilmah Tea Maker's Tea-Inspired Dessert Competition 2024!
https://www.angliss.edu.au/about/news/yeji-wins-first-prize-in-the-dilmah-tea-makers-tea-inspired-dessert-competition-2024/Maker's Tea-Inspired Dessert Competition, earning a visit to Dilmah in Sri Lanka. Yeji expressed her happiness ... that I'm a lucky person to have a lot of good people around me supporting my goals." Despite not a tea drinker
Holders of Knowledge. Keepers of Secrets!
https://www.angliss.edu.au/about/news/holders-of-knowledge.-keepers-of-secretswondered what it would be like to be a concierge in a 5-star hotel? A concierge is the first point of contact ... and their vast networks to ensure each guest has a memorable stay. "The role allows you to channel
Zdenka Gabrielova Research Page
https://www.angliss.edu.au/research/academic-staff/academic-profile-zdenka-gabrielova/zdenka-gabrielova-research-page/Evaluating effectiveness of student collaboration: A critical reflection from three case studies [Paper ... Hayman Island Resort. In M. Sigala, A. Yeark, R. Presbury, M. Fang, & K. A. Smith (Eds.), Case based research